Category: Food

Tracy Pin : Pecan bar recipe

via Tracy’s Pinterest

Ingredients:

  • 1 can (8 oz) refrigerated crescent rolls
  • ¾ cup chopped pecans
  • ½ cup sugar
  • ½ cup corn syrup
  • 2 Tbsp butter or margarine, melted
  • 1 tsp vanilla
  • 1 egg, beaten

Directions:

  • Heat oven to 350°F.
  • Unroll dough and press in bottom and 1/2 inch up sides of a 9×13-inch pan. Firmly press perforations to seal. Bake 8 minutes.
  • Meanwhile, in medium bowl, mix remaining ingredients. Pour filling over partially baked crust.
  • Bake 18 to 22 minutes longer or until golden brown.
  • Cool completely, about 1 hour, and cut into bars.

From: http://www.keyingredient.com/recipes/441180760/easiest-pecan-bars-ever/